Cream liqueurs

Our original classic Cream Liqueur is a velvety smooth cream liqueur, infused with the exotic taste of the marula fruit, since its introduction in September 1989.

Ethiopian Coffee combines the unique flavour of real marula fruit with the full-bodied, fragrant mocha-chocolate undertones of single origin Ethiopian Arabica beans.

A velvety smooth cream liqueur with notes of raspberry and a hint of citrus-infused Baobab extract.

Amarula African Cocoa, is a velvety smooth, cream liqueur infused with the exotic taste of real marula fruit, delicately blended with single origin Cocoa beans from Africa.

Made from Madagascan vanilla extract; a bold kick of Nigerian ginger; and the rich, sun-ripened marula fruit. We’ve added other warm, sweet spice notes for a smooth, flavourful sip.

Our new plant based indulgence, with the wonderful flavours of marula fruit and coconut.