Back to All Inspirations

Red Velvet Cake

Treat yourself to the taste sensation of Amarula paired with berry vodka, white chocolate and beetroot juice.
  • 30ml Amarula Cream Liqueur
  • 20ml Red Berry Vodka
  • 20ml Beetroot Juice
  • 20ml White Chocolate Syrup
  • 10ml Grenadine
  • Jerry Thomas Roll with ice.
  • Fine strain into a martini glass.
  • Garnish with vanilla foam.
  • Serves 1
Recipe Copied

Made with

Amarula Cream Liqueur

Our original classic cream liqueur is a velvety smooth cream liqueur, infused with the exotic taste of the marula fruit, since its introduction in September 1989.

Explore More

EXPLORE MORE OF OUR RANGE

Explore our range of smooth, decadent and delicious cocktail recipes, perfect for sipping with friends over a catch up.