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Gingerbread Man
A harmonious dance of exotic warmth and spirited indulgence awaits your senses with this creamy martini.
- Serving size
1
- Ingredients
- Method
- 75ml Amarula Ethiopian Coffee
- 50ml Gingerbread Liqueur
- 25ml Vodka
- 10ml Sugar syrup
- Pour all ingredients in a shaker
- Add 6-8 ice cubes into the shaker
- Shake rigorously for 10-15 seconds
- Double strain into a chilled coupe
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It’s a distillation of the Spirit of Africa – warm, exotic, rich and inherently shareable, bottled for you to enjoy wherever you are in the world.
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CREAM LIQUEUR
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